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WELCOME TO SOULCHEF

We Create Sweet Memories

About Soul Chef

Savour the flavour established by young entrepreneurs in 2018, aims at catering to the increasing requirement of growing cosmopolitan population of
Mumbai, for daily healthy but delicious and satiating food. Our entrepreneurs, with their experience of corporate environment realised that though the
fast paced lifestyle of Mumbai provides many opportunities and luxuries, majority of people crave for the satisfaction of a simple home cooked meal.

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The company’s brand Soul Chef is created to provide Soulful Cooking which will remind everyone of their beloved “Maa ke haath ka khana”. With special regional menus crafted by their own mothers, the owners of Savour the Flavour bring the flavours of their states and their family recipes at an affordable rate, through Soul Chef

Currently we cater to four varied Food cultures:

Marathi
Gujarati
Bengali
South India

Our USP

Menu designed by Regional Moms to give the feeling of home away from home.
Chefs trained by regional moms in family recipies.
Regional chefs to deliver authenticity of flavours.

Business Models

What do we offer
Corporate Catering

Corporate Catering

In this model, we cater to corporate clients wherein we provide breakfast, lunch and snacks service.
The cooking is done in the base kitchen and then supplied to the corporate offices.
The menu shall be a combination of requirements as stated by the corporates and the regional cuisines.

The menu shall be a combination of requirements as stated by the corporates and the regional cuisines

Event catering

Event catering

We cater to a different style of events,

  • Corporate parties
  • Birthday parties
  • Private Parties
  • Sport events
  • Weddings
  • Public or Private Events

Minimum Order quantity shall be 20 people. There is no specific rate at which we cater to. We provide customization as per your needs and budget.customization as per your needs

Kitchen Information

We have a fully licensed kitchen located at Gandhinagar, Worli, having a 3000 sqft kitchen set and 25,000 meal capacity. The kitchen has following accreditions:-

  • ISO – 9001:2000 – Quality management Systems.
  • ISO – 14001:2004 – Environment Management System.
  • ISO- 22000:2005 – HACCP – Food Safety Management System.

How have we ensured safety and quality

  • Hygiene and cleanliness by chefs and kitchen staff.
  • Proper cleaning and maintenance of correct temperatures for all the raw materials.
  • Proper segregation of all the utensils, packing containers, kitchen area and kitchen equipments for Veg, Non Veg and Jain Meals.
  • Regular pest control and deep cleaning of the kitchen.
  • Our tiffin boxes are specially designed double wall strong and sturdy and is made of non magnetic stainless steel coated with best quality polyurethane.
  • The tiffins are leak proof and air tight hence keeping the food fresh for long.

OUR WEEKLY MEAL VARIETY

Gujarati

STARTER

Gugra with kachori
Patra
Khandvi
Pudla
Dhokla

ROTI

Rotla (Bhajri , Makia & Jwari)
Bhakri
Phulka
Puri
Theplas

GRAVY

Meethi Mutiya And Papadi
Patra Khandvi mutter with methi
muthiya and turiya
Lasan ya batate (Green Garlic)
Dal Dhokli with Kachori
(Mutter)
Ghee with Green garlic and salt
with bajri rotla
(winter special)

DAL

Sweet and gujarati dal
Gujarati tadka dal
Khadi pakodi
Lachko dal (green) with kadi

RICE

Plain rice
Pulao
Khichdi
(moong,tur,mixed dal)
Aloo and onion khichdi
and many more.

Maharashtrian

STARTER

Bhendi fry (Veg)
Thalipeet (Veg)
Aluwadi (Veg)
Surmai Fry (Non Veg)
Bombil Fry (Non Veg)

ROTI

Roti
Bhakri
Phulka
Dhapate
Pola
Mutton/Chicken vade

GRAVY

Bharli Vangi (veg)
Golyachi amA (veg)
Bhendi Fry masala (veg)
Pitla ani Zunka (Veg)
Malvani fish curry (Non veg)
Prawns Masala (Non veg)
Teesray (Non Veg)

DAL

Tadka Dal ( veg)
Matki Dal ( Veg)
Varan (veg)
Chicken Gravy (Non veg)
Fish Gravy ( Non veg)

RICE

Plain rice
Masale bhat
Khichdi (moong ,tur, mixed dal)
Aloo and onion khichdi
Kolambicha bhat (non veg)
and many more.

Bengali

STARTER

Shak bhaj
(Badam/bodi/narkel) (Veg)
Jhuri alu bhaja (Veg)
Bengun bhaja (Veg)
Kumoro ful bhaja (Veg)
Fish fry (Non veg)
Maccher chop (Non veg)
Mochar Chop (veg)

ROTI

Tawa ruti, Paratha, Luchi
Matar sutir paratha/kachuri
Mughlia paratha (with aloor dum)

GRAVY

Aloo Posto (veg)
Dhokar Dalna (veg)
Sukto (veg)
Potol er dorma (veg/ non veg)
Mochar Torkari (veg)
Kach kolar kofta (Veg)
Doi Macch (Non Veg)
Maccher Kalia (Non Veg)
Golda chingri malai curry (Non veg)
Mutton kosha (Non veg)
Sorse Macch (Non veg)

DAL

Narkel diye Cholar dal
Bhaja mooger dal
Navaratna daal
Kolai daal – ada & mouri bata diye

RICE

Plain rice
Misti Pulav (veg)
Muri Ghonto mach diye (Non Veg)
and many more.

South Indian

STARTER

Kodi vepudu (Non Veg)
Bendakai vepudu (Veg)
Kakarkai vepudu (Veg)
Cut mirchi (Veg)

ROTI

Akki roti
Malabar paratha
Jonna rotta
Warqui paratha
Appam

GRAVY

Aviyal (veg)
Gongura pulusu koora (veg)
Pulissery (veg)
Kodi kura (Non Veg)
Kerala prawn curry (Non Veg)

DAL

Tomato pappu
Chukka kura pappu
Methi kura pappu

RICE

Bisi Belle Bhath
Lemon rice
Coconut rice
Malabar Biryani
Chitrannam
and many more.

Testimonials

Last Friday we had arranged lunch for 20 people from SOUL CHEF for the first time and the food was great, professional food for professionals freshly cooked, very testy and well presented. Very reasonable price. Hygenic and food delivery was super quick.absoulately deserving to have a five star rating.

Amit Joshanvalkar from Philip capital

Just want to say thanks so much for the fabulous buffet at our working Lunch do on Saturday at Axis House Centre.  Everyone commented on the food about how good it was, I think everything got eaten and the staff were great too. Everyone remarked on how lovely the catering was – and I was impressed by both the dedication and professionalism of the staff, which you sent to our site to complete the order in time.Appreciated!!

Dipesh Kore from Axis Bank

An exhilarating experience! Dancing down to the lit Mumbai skyline with the most picturesque backdrop. The soothing ambience and relishing food, added up to the flavours of the night. Men and women electrified the dance floor with renewed zeal and blazing momentum. An evening so worthwhile with memories framed. Thank you Soul chef for giving us a chance to unlock ourselves from the monotonous routine and revitalising our spirits to its epitome !

Pravin Vice President forex team Yes bank

We have utilised the services of Soul chef for our outdoor and indoor sports events and our very satisfied overall with the quality and quantity of the food, packaging and services of the firm. It is good value for the money and our participants have also liked and appreciated the food. We look forward with engaging more with you for our catering requirements at our tournaments.

Nozer founder of Nsportz

Contact Us

Address:-

Gala No. 2, Gandhinagar Behind Lady rattan tower,
DC Road Worli, Mumbai – 400018.

Email Id: savourtheflavourventures@gmail.com

Contact Number: +91-9820498955 / 98336 23871